American Hotel & Lodging Association Educational Institute Foundation Lodging Magazine
Home About Us Products Academic Certification Distance Learning eLearning Programs & Resources


Search Website


Action

  Add/Update Contact Information

  Email this to a Friend

  Bookmark this page

  Request a Catalog

  Contact Us

  How to Use This Site

  Become a Member


Resources

  International Licensing

  High School Program

  Hospitality Links


Seminars
Hospitality training products for hotels, restaurants, clubs, and more.


Available Programs

EI's Seminar programs are available in an array of topics to address the hospitality industry's expanding and diverse needs. The programs are available in several formats and can be customized for a specific need.

We have programs for Hospitality Professionals in various specialities and for a general audience. Click on each area to view programs for that specialty.

Line Level
Supervisory
Senior Management

Line Level

  • Going the Extra Mile: Service Skills for Front Desk Employees

Increase the service skills of your front desk employees and the efficiency of your property with this comprehensive program that covers the full range and scope of front desk service skills such as reading guests, dealing with challenging situations, check-in/check-out, and guest security.

Target Audience - Front-line and Supervisory

Program Length - One day

Certification Opportunity - Completion of Going the Extra Mile leads to preparation for EI's Hospitality Skills Certification for Front Desk Agent

  • G.R.E.A.T.: Guest Room Exceptional Attendant Training

Are your Guest Room Attendants "Guest Service Attendants" as well? This "basic skills" program shows how to combine safety, speed, economy and thoroughness, while also improving overall guest satisfaction.

Target Audience - Guest Room Attendants

Program Length - One day

Certification Opportunity - Completion of G.R.E.A.T. leads to preparation for EI's Hospitality Skills Certification for Guest Room Attendants

  • C.A.R.E.: Controlling Alcohol Risks Effectively

This award-winning workshop has already trained over 130,000 servers. Participants learn how to effectively monitor and control guests' alcohol consumption, tactfully intervene before problems arise, carry out ID-checking policies, and handle minors according to your property's policies. Successful completion of C.A.R.E. will lead to an EI-issued Training Verification Card.

Target Audience - Food and beverage servers

Program Length - One day

 

  • Welcome Home: Superior Skills for Valet, Door, and Bell Staff

Make that first impression a lasting one by increasing the service skills among your valet, door, and bell staff. From attitude awareness and teamwork, to general work habits, Welcome Home will instill a sense of hospitality in your staff to greet and treat every guest in a way that makes them feel right at home.

Target Audience - Valet, Door, and Bell Service Staff

Program Length - One day

 

Supervisory       ^ Top of Page ^

  • Supervisory Skill Builders

Specifically for supervisors, this comprehensive program of nine modules is filled with "need-to-know" information on how supervisors should carry out their responsibilities to management as well as employees. Supervisory Skill Builders consists of the following topical modules:

  • You as a Supervisor
  • Leadership
  • Time Management
  • Improving Communication
  • Handling Problems and Conflicts
  • Conducting Orientation and Training
  • Motivation and Team Building
  • Staffing and Scheduling
  • Improving Employee Performance

Target Audience - Supervisory

Program Length - Three to five days

Certification Opportunity - Completion of Supervisory Skill Builders fulfills a prerequisite for the Certified Hospitality Supervisor (CHS) program.

Supervisory/Management

  • Building High-Energy Teams

Through this highly interactive seminar learn how to develop and nurture effective work teams that work together harmoniously, resolve conflicts, and accomplish objectives.

Target Audience - Supervisory and Management

Program Length - One day

  • Customers for Keeps: Providing Exceptional Service

Great overview of the importance of delivering exceptional service in order to win repeat business and increase profitability covering the "how-to's" on understanding guest needs and expectations, listening, and the importance of attitude.

Target Audience - Supervisory and Management

Optional Audience - This seminar can be geared for a general hospitality audience.

Program Length - One day

  • High-Performance Training

This dynamic, learner-centered seminar features proven training techniques for boosting productivity, raising profitability, and building a competitive advantage

Target Audience - Supervisory and Management

Program Length - Half day or one day

  • Making Diversity Work

Techniques such as recognizing diversity challenges and making a long-term commitment to diversity -- that bring out the most from our ever-changing work environment.

Target Audience - Supervisory and Management

Program Length - Half day or one day

  • Putting the "Pro" in Problem Solving

Packed with case studies and activities, this program shows you the proactive way to analyze problems and evaluate options while staying focused on goals and a healthy team environment.

Target Audience - Supervisory and Management

Program Length - Half day or one day

  • Results-Oriented Leadership

This seminar focuses on how to handle multiple priorities, energize employees, and meet deadlines, while working toward achievement of departmental and organizational goals.

Target Audience - Supervisory and Management

Program Length - Half day or one day

  • Success from the Start: Getting the Right People the First Time

Learn how to save time and money by attracting, hiring, and retaining high-performance employees who will deliver guest services and add to your bottom line.

Target Audience - Supervisory and Management

Program Length - Half day or one day

  • Tackling Turnover: Keep Good People Once You Get Them

Tackle the costs and causes of turnover; then focus on ways to reduce it, including motivation and training, all with the objective of retaining your biggest asset; quality, service-oriented employees.

Target Audience - Supervisory and Management

Program Length - Half day or one day

  • Time Management: Stop the Clock

We can't create more time, but we can make better use of it by being more productive, scheduling more efficiently, and learning how to properly delegate tasks to others.

Target Audience - Supervisory and Management

Program Length - One day


Senior Management       ^ Top of Page ^

  • Visionary Leadership

Move beyond good management to true visionary leadership by sharpening skills for setting strategic direction and accomplishing long-range business goals.

Target Audience - Senior Management

Program Length - Half day or one day

For more information on the Seminar Skill Builders, or for a copy of Educational Institute's product and services catalog contact 1-800-752-4567.


Seminar Navigation

Seminars Home

Seminar Overview & Customization Services

Training and Facilitation Team

Available Seminar Programs

Line Level

Supervisory & Management

Senior Management

Customized Presentations and Seminars

Going the Extra Mile

Supervisory Skill Builders

State Associations


Ultimate Hotel Buyer's Guide

Ultimate Hotel Buyer's Guide


Energy Conservation
Tips & Resources

Energy Tips

Products & Resources


Product by
Classification

Department/Position

Feature Products

New Products

Product Specials

Other Language Products

Publications


Meetings and Events

Upcoming Events

Tradeshows

 

| Contact Us | | Site Map | | Privacy Policy | | Return Policy |