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Seminars
Hospitality training products for hotels, restaurants, clubs, and more.


Line Level Seminars

EI's Seminar programs are available in an array of topics to address the hospitality industry expanding and diverse needs. The programs are available in several formats and can be customized for a specific need.

Line Level Seminars Include:

Going the Extra Mile: Service Skills for Front Desk Employee
G.R.E.A.T.: Guest Room Exceptional Attendant Training
C.A.R.E.: Controlling Alcohol Risks Effectively
Welcome Home: Superior Skills for Valet, Door, and Bell Staff


Going the Extra Mile:
Service Skills for Front Desk Employees

Increase the service skills of your front desk employees and the efficiency of your property with this comprehensive program that covers the full range and scope of front desk service skills such as reading guests, dealing with challenging situations, check-in/check-out, and guest security.

Target Audience - Front-line and Supervisory

Program Length - One day

Certification Opportunity - Completion of Going the Extra Mile leads to preparation for EI's Hospitality Skills Certification for Front Desk Agent

 


G.R.E.A.T.: Guest Room Exceptional Attendant Training

Are your Guest Room Attendants "Guest Service Attendants" as well? This "basic skills" program shows how to combine safety, speed, economy and thoroughness, while also improving overall guest satisfaction.

Target Audience - Guest Room Attendants

Program Length - One day

Certification Opportunity - Completion of G.R.E.A.T. leads to preparation for EI's Hospitality Skills Certification for Guest Room Attendants

 

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C.A.R.E.: Controlling Alcohol Risks Effectively

This award-winning workshop has already trained over 130,000 servers. Participants learn how to effectively monitor and control guests' alcohol consumption, tactfully intervene before problems arise, carry out ID-checking policies, and handle minors according to your property's policies. Successful completion of C.A.R.E. will lead to an EI-issued Training Verification Card.

Target Audience - Food and beverage servers

Program Length - One day

 

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Welcome Home:
Superior Skills for Valet, Door, and Bell Staff

Make that first impression a lasting one by increasing the service skills among your valet, door, and bell staff. From attitude awareness and teamwork, to general work habits, Welcome Home will instill a sense of hospitality in your staff to greet and treat every guest in a way that makes them feel right at home.

Target Audience - Valet, Door, and Bell Service Staff

Program Length - One day

 

For more information on EI's Line Level Seminars , or for a copy of Educational Institute's product and services catalog contact 1-800-752-4567.

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